Alright, y’all. Here’s the deal: I am a wretched procrastinator and therefore have about… oh… 30 meals that I have made but have yet to blog.
And I’m still cookin’.
So pretty much the “To Blog” pile of recipes is growing exponentially. This is a problem. More for me than you. You may not even care (meanie pants).
To remedy this fiasco, I am going to forgo the cutesy/witty (witty, right?)/charming (charming, right?) introductions and explanations and I’m just gonna gung-ho post pictures and recipes to get myself all caught up. Not entirely how I imagined this blog playing out, but sometimes you just gotta eat the lemon and forget about the lemonade. You know what I’m sayin’?
Anyhoo, once I’m all caughty-uppy, I’ll revert back to clever (clever, right?) remarks.
You know you’ll miss it.
P.S. I apologize for the complete inundation of posts that will occur over the next two or three days. Don’t hate me.